Instant Wheat dosa / கோதுமை தோசை is a South Indian Tiffin, made by whole wheat flour without the need for fermentation. Here is recipe!
Category: Traditional
Karupatti Seedai
Karupatti seedai is traditional sweet, which is mostly prepared for Gokulashtami. It is prepared by rice flour & Karuppatti. Here is Recipe!
Appam
Appam is a traditional South Indian food which is served as breakfast or dinner. அப்பம் is prepared from rice and urad dal in ஆப்ப சட்டி.
Goat Leg Gravy
Goat Leg Gravy ஆட்டுக்கால் பாயா is a famous South Indian recipe served with appam. See the tricks to get best taste every time in recipe!
Pongal Kulambu
Pongal kulambu is a famous South Indian recipe especially in Tamil Nadu prepared during harvesting season, also called as pongal festival.
Kozhi Pirattal
Kozhi pirattal / dry chicken gravy is a dry spicy gravy. This gravy is a good combination for rice, dosa, briyani and parotta. Here is recipe!
Arisi Puttu
Arisi Puttu a traditional breakfast in South India, especially in Kerala. Mostly made from rice, shredded coconut. Find traditional my recipe
Nel Pori Urundai
Nel Pori urundai is a traditional South Indian sweet. பொறி உருண்டை is specially made for Karthigai Deepam. Here is a simple to make recipe!
Cilantro Pesto Pasta
Cilantro pesto pasta is a pasta, prepared using cilantro based sauce. I used macaroni pasta for this recipe. Here you go!
Happy Diwali
Happy Diwali my dear friends. As you all know, I started posting video and happy to share videos for almost all snack items. Find links here!