தயிர் சாதம் (Temple Style Curd Rice) Curd rice is my all time favorite, especially the temple style thayir satham tastes heavenly. Whenever we have a “Curd Rice”
Recipes
Homemade Masala Large Quantity
குழம்பு மசால் (Homemade Masala Large Quantity) Homemade Masala Large Quantity needs commercial machine to grind but it gives fine result. Find the recipe for the “Homemade Masala Large Quantity”
Homemade Masala
I’m very happy to share this homemade masala recipe here because it’s my great grandma’s recipe. I got the exact smell and taste.
Egg Curry
Egg curry is my hobby’s favorite recipe. He always ask me to prepare like my mother-in-law and this time I got the exact taste. Here is the recipe for you.
Nannari Sarbath
Nannari Sarbath is very common in south India. Every petty shop serves this sarbath. This sarbath is made with lemon and sarsaparilla root (நன்னாரி வேர்).
Ragi Koozh
Ragi Koozh is a healthy food. Koozh is best for weight loss and digestion. Koozh reduces body heat, regulates blood sugar levels.
Black Forest Cake
Black Forest Cake is originated from Germany. Traditional cake is a combination of chocolate cake filled with cherry syrup and sandwich with whipped cream. Here I used condensed milk and milk alternative for cherry syrup.
Valakkai Varuval
Valakkai varuval is a spicy and tasty recipe. My kids always like this recipe. If we use wide pan for frying, this will be fast and easy to prepare.
Paalkova Ice cream
Paalkova ice cream is an ice cream variety made from palkova. Use homemade or store palkova for this recipe. This is used to make Jigarthanda as well.
Paruppu Vadai
This vadai will be very crispy and it need a little tricks to get the results.
