தக்காளி தொக்கு செய்வது எப்படி? Thakkali Thokku is a famous bachelor recipe and also comes in handy for moms when no other veggies available. This is easy 5 minute recipe.
Recipes
Mutton Varuval
Mutton Varuval is an easy to make dry gravy that goes well with rice and rasam. This varuval can be a side dish for Biriyani or even dosa as well.
Bhatura
Bhatura is a famous Panjabi recipe, which is one of the favorite for my kids. So I decided to prepare this at home and it came out well in first try.
Punjabi Chole
Punjabi Chole is a spicy curry from the northern region of India. Chole Bhature at Haldiram restaurant in Delhi is very tasty and special.
Idiyappam
Idiyappam is one of the famous recipe in south tamilnadu. It is easy to digest and can be prepared at home easily. Simple easy to make Idiyappam recipe!
Mutton Kuzhambu
Mutton Kuzhambu is a simple gravy suitable for rice and any tiffin item. I prepared this gravy with ground coconut paste. Here is recipe!
Murungai Keerai Soup
How to prepare Murungai Keerai Soup (முருங்கை கீரை சூப்) is explained with step by step instructions and pictures.
Kara Boondi
காரா பூந்தி (Kara Boondi) Kara Boondi is one of the main ingredients in mixer but can also be eaten alone. The process of making boonthi “Kara Boondi”
Dal Makhani
தால் மக்கானி (Dal Makhani) Dal Makhani, also called as buttery lentils, is a dish originated from Punjab region of the Indian subcontinent. The dish gets “Dal Makhani”
Vazhakkai Varuval
Vazhakkai Varuval is an easy side dish that can be made in very less time. Valaikkai has so much health benefits. Here is the recipe.
