Pumpkin roll is a yummy fall dessert, a moist pumpkin cake with fall spices is spread with cream cheese rolled. Here is the recipe!
Category: Traditional
Karupatti Mittai Recipe: A Sweet Southern Delight
கருப்பட்டி மிட்டாய் Karupatti Mittai is an authentic recipe of southern part of Tamil Nadu, also called as ”sothu mittai“.
Traditional Kerala Kadala Paruppu Pradaman
கடலைப்பருப்பு பாயசம் – Kadala Paruppu Pradaman Kadala Paruppu Pradaman is one of the traditional pradhaman variety made in the state of Kerala and also in “Traditional Kerala Kadala Paruppu Pradaman”
Delicious Mutton Chukka Recipe for Biryani Pairing
Mutton Sukka மட்டன் சுக்கா is a spicy tasty dry curry from ‘evenly cut’ small chops of mutton with small onions, spices and masala powders.
Kai Murukku Preparation
கை முறுக்கு – Kai Murukku Kai Murukku is a beloved traditional South Indian snack made from rice flour, butter, cumin and asafoetida. Crunchy and flavourful, “Kai Murukku Preparation”
Authentic Nellikai Oorugai: Step-by-Step Pickle Preparation
Nellikai Urukai /நெல்லிக்காய் ஊறுகாய் is a spicy pickle made with gooseberry, that has many health benefits. Here is simple recipe for you!
Paruppu Poli
பருப்பு போளி Paruppu poli/ Puran poli is a flatbread stuffed with jaggery & dal originated from Maharashtra. Here is simple recipe!
Chicken Chinthamani
சிக்கன் சிந்தாமணி Chicken Chinthamani is spicy dry chicken. This recipe is famous in kongu region (Coimbatore) of Tamil Nadu. Here is recipe!
Szechuan Sauce
Szechuan sauce is a sauce prepared by using the base of soy sauce. This authentic sauce is used in many Chinese recipes. Find recipe here!
Badam Halwa
Badam halwa பாதாம் அல்வா is a rich, easiest halwa and takes only 30 minutes to prepare. Follow measurement for a perfect recipe.