Egg bhurji is a dish originating from the Indian subcontinent. It is often confused with scrambled eggs and the Parsi dish akuri. The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices. It is usually served with rotis or naan or pav/bread in Mumbai.Egg bhurji is a easiest recipe that can even make by bachelors. Often this is prepared for me by my hubby.
Puffs are favorite theater snack for many of us. Tasty veg puffs can be made at home using healthy fresh vegetables. You can find easy to follow instructions with detailed step by step pictures at nishrecipes
How to prepare yummy Italian Tiramisu cake without rum is explained in detail with supporting step by step pictures
How to prepare முட்டை குழம்பு
Egg gravy
Egg Masala (Dry) மசால் முட்டை Egg Masala is a perfect choice for those who don’t like to eat boiled egg. Here, I am going to “Egg Masala”
Egg Kuzhipaniyaram is an easy snack with left over dosa/idly batter. Follow step by step pictorial instruction for this recipe is available here.